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      各式廣東菜中英文對照(10)

      放大字體  縮小字體 發(fā)布日期:2007-01-23

      鯽魚百合湯 Crucian and Lily Soup

      塘葛菜生魚湯 Stewed Fish with Nasturtium Montanum Wall

      咖喱綠豆湯 Curry and Mung Bean Soup

      金針云耳雞湯 Braised Chicken with Daylily and Jew’s-ear

      咖喱海鮮鍋 Braised Curry and Seafood

      鴿蛋燕窩 Pigeon Egg and Bird’s Nest

      風林茄子 Fenglin Eggplant

      么么喳喳珍珠糖水 Multiple Integrants Sugar Soup

      雞蛋薯仔炒牛肉 Fried Beef with Egg and Potato

      蒜香鯰魚 Stewed Catfish with Garlic

      舒心駐顏老火湯 Mutton Soup

      蜜瓜螺頭雞湯 Chicken Soup with Honeydew Melon and Trumpet Shell

      煙熏鯧魚 Smoked Pomfret

      扣肉 Steamed Pork

      粉蒸牛肉 Steamed Beef with Fried Rice Powder

      清江魚茄子煲 Qingjiang Hui Fish and Eggplant Soup

      胡蘿卜湯 Carrot Soup

      鄱湖銀魚絲 Buoyanghu Whitebait Slices

      七星紫蟹 Seven-Star Purple Crab

      美白去斑湯 Spot-Removing Soup

      長白山人參燉老雞 Stewed Local Chicken with Changbaishan Gensing

      家傳火焗鴨 Heated Duck with Vapor in Airtight Vessel

      香滿脆環(huán)蝦 Crisp Shelled Shrimps

      河蝦燒墨魚 Braised Cuttle Fish with River Shrimp

      臘味煲仔飯 Steamed Rice with Dried Duck

      干貝浸多彩 Boiled Dried Scallop with Rich Materials

      紅蘿卜煮蘑菇 Boiled Mushroom with Carrot

      鳳絲仙人掌 Fried Cactus with Shredded Chicken

      樹花燉土雞 Stewed Home Chicken with Tree Flowers

      黃豆醬炒釀雞髀菇 Fried Jibi Mushroom with Bean Sauce

      水晶蟹粉卷 Crystal Crab Powder Roll

      秘制國藥中華鱉 Boiled Turtle with Chinese Herb

      三絲燕菜 Braised Swiflets Nest with Three Slices

      漁家紅薯條 Sweet Potato Strip

      清涼草莓汁 Cool Strawberry Sauce

      糕燒番薯 Boiled Sweet Potato

      荔枝蝦球 Litchi Shrimp Balls

      椰盅; Coconut Seafood

      海南椰子盅 Hainan Coconut Soup

      糖醋咕嚕肉 Sweet and Sour Pork

      肉片粉絲湯 Beef Slice and Vermicelli Soup

      更多翻譯詳細信息請點擊:http://www.trans1.cn
       
      關鍵詞: 廣東菜
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