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      漢英筳席菜名大全 Y-Z

      放大字體  縮小字體 發(fā)布日期:2008-06-24
      核心提示:Y 鴨翅膀 Duck wing 鴨肚 Duck gizzard 鴨肝餡蝦卷 Fried prawn roll with duck liver filling 鴨骨菜湯 Duck soup with vegetable 鴨骨湯 Duck soup 鴨鍋 Duck in casserole 鴨舌火腿湯 Duck tongues and ham soup 鴨什湯 Duck giblets soup 鴨血豆腐 Bean curd with


      Y
      鴨翅膀 Duck wing
      鴨肚 Duck gizzard
      鴨肝餡蝦卷 Fried prawn roll with duck liver filling
      鴨骨菜湯 Duck soup with vegetable
      鴨骨湯 Duck soup
      鴨鍋 Duck in casserole
      鴨舌火腿湯 Duck tongues and ham soup
      鴨什湯 Duck giblets soup
      鴨血豆腐 Bean curd with duck blood
      鴨翼煨熊掌 Duck′s wing and bear′s paw stewed
      鴨汁燴魚唇 Fish lip soup with duck gravy
      鴨汁魚唇 Braised fish lips with duck sauce
      芽菜雞絲 Sliced chicken and bean sprouts
      芽菜牛肉絲 Sliced beef with bean sprouts
      芽菜*肉絲 Sliced pork with bean sprouts
      芽菜*肉松 Minced pork with bean sprouts
      煙肉小牛肝 Calf′s liver and bacon
      煙熏酥魚 Smoked crispy fish
      腌菜 Salted vegetable
      腌川火鍋 Salted pork in chafing dish
      腌雞 Salted chicken
      腌土鯪魚 Salted dace
      蕪爆肚片 Fried tripe with Chinese pickles
      芫爆里脊 Saute pork fillet with Chinese pickles
      芫爆鱔魚絲 Stir-fried eel slices with Chinese pickles
      鹽爆雞條 Saute salted sliced chicken
      鹽煎肉 Saute salted pork slice
      鹽焗肥雞 Salted poast chicken
      鹽焗雞 Salt roasted chicken
      鹽焗乳鴿 Salt roast pigeon
      鹽焗中蝦 Salt roast shrimp
      鹽烤雞 Salt roast chicken
      鹽水白煮花生米 Boiled peanuts with salt
      鹽水河蝦 Boiled shrimps with salt
      鹽水雞 Boiled chicken with salt
      鹽水蝦 Boiled shrimps with salt
      鹽水鴨 Boiled duck with salt
      鹽水醉雞 Drunken chicken
      燕窩粑 Swallow′s nest cake
      燕窩鴿蛋 Bird′s nest with pigeon eggs
      羊肝排叉 Fried liver and deep fried thin cake
      羊角餅 Mutton cutlet
      羊 Sheep′s tongue(Guangdong style)
      羊排骨 Mutton chops
      羊肉 Mutton
      羊肉餅 Mutton patties
      羊肉串 Lamb shashlik
      羊肉大麥湯 Mutton barley soup
      羊肉沙爹 Satay lamb(Malaysia)
      羊舌凍 Sheep′s tongue in aspic
      羊蹄哈爾巴 Feet and leg of lamb
      羊頭湯 Sheep′s head soup
      揚州炒飯 Fried rice,Yangzhou style
      楊梅 Red bayberries
      楊梅冰淇淋 Ice cream with red bayberry
      楊梅奶油蛋糕 Red bayberry cream cake
      洋蔥爆牛肉絲 Quick-fried shredded beef and onions
      洋蔥燴雞 Chicken and onion
      洋蔥煎*排 Pork chop fried with onions
      洋蔥牛排 Beef steak with onions
      洋蔥牛排飯 Beef steak with onions and rice
      洋蔥牛肉絲 Fried shredded beef with onions
      洋蔥湯 Onion soup
      洋蔥西柿炒蛋 Omelette with onions and tomato
      洋蔥*排 pork chop with onion
      洋蔥*排飯 Pork chop and onion with rice
      洋山芋肉湯 Potato soup
      腰果白菌 Cashew nut and white mushrooms
      腰果炒蝦仁 Fried shrimps with cashew nut
      腰果雞 Chicken with cashew nut
      腰果肉丁 Diced pork with cashew nuts
      腰肉牛排 Steak with cashew nuts
      肴肉面 Noodlds with spiced pork
      珧柱時菜 Fresh seasonal vegetable with scallops
      椰汁宮燕 Sweet bird′s nest with coconut juice
      椰汁雞 Chicken with coconut sauce
      椰子排 Coconut pie
      野雞排 Pheasant pie
      一雞三味 One chicken cooked in three styles
      宜賓糟蛋 Yibin(Sichuan)preserved wine eggs
      意大利式燴雞飯 Italian style chicken rice
      銀耳羹 White fungus broth
      銀耳素燴 Saute vegetables with white fungus
      銀絲卷 Silver thread roll
      銀魚炒蛋 Fried whitebait with scrambled eggs
      銀魚火鍋 Whitebait in chafing dish
      銀枝乳鴿絲 Sliced pigeon with bean sprouts
      印度湯 Indian soup
      印尼果汁 Java fruit juice
      印尼雞蝦飯 Indonesian chicken,shrimps and rice
      櫻桃布丁 Cherry pudding
      硬熏灌腸 Salami sausage
      猶太式燜牛肉 Braised beef,Jewish style
      油爆河蟹 Fried fresh water crabs
      油爆雙脆 Fried two crispy ingredients
      油爆蝦 Fried whole shrimps
      油爆魚肝丁 Fried fish liver dices
      油煎蝦 Fried whole shrimps
      油醬蟹 Fried crabs with bean sauce
      油浸活魚 Steamed fresh fish in soy sauce
      油浸鮮蘑 Mushrooms in soy sauce
      油浸魚 Fried fish in soy sauce
      油淋仔雞 Fried spring chicken with bamboo shoots
      油燜大蝦 Braised prawns
      油燜鮮蘑 Braised fresh mushrooms
      油泡帶子 Fried scallops
      油泡吊片 Cuttlefish in sauce
      油泡活肥蠔 Fried oyster
      油泡螺片 Fried sliced whelk
      油泡青衣球 Saute green coat fish balls(Hongkong)
      油泡生蝦 Saute shrimp
      油泡田雞 Fried frogs
      油泡蝦球 Fried prawn balls
      油泡鮮蝦仁 Fried whole shrimps
      油泡鮮蝦丸 Fried prawn balls
      油泡鮮魷 Saute squid
      油潑童子雞 Spring chicken with boiling oil
      油炸餅 Savoury doughnut
      油炸臭豆腐 Fried strong smelling bean curd
      油炸豆瓣 Fried broad beans
      油炸花生米 Fried peanuts
      油炸黃豆 Fried soya beans
      油炸面包塊 Croutons
      魷魚湯 Squid soup
      魚翅湯 Shark′s fin soup
      魚肚滑雞絲 Sliced chicken and fish maw
      魚肚扒海參 Braised fish maw and sea cucumber
      魚咖喱 Fish curry
      魚脊肉芥菜湯 Minced fish and leaf mustard soup
      魚脊肉瓤豆腐 Bean curd stuffed with minced fish fillet
      魚煎鴨子 Saute duck with fish
      魚排 Fish steak
      魚片沙拉 Fish salad
      魚片燒粉 Fried rice noodles with sliced fish
      魚肉凍 Fish in aspic
      魚丸 Fish balls
      魚香炒肉絲 Shredded pork with vegetable and chili
      魚香大蝦 Sichuan prawns,Prawns with garlic and chili
      魚香干貝 Fresh scallops,Chongqing style
      魚香牛肉 Shredded beef,Chongqing style
      魚香茄子 Eggplant,Chongqing style
      魚香肉絲 Shredded pork,Chongqing style
      魚香蝦球 Saute prawn meatballs′Chongqing style
      魚圓 Fish balls
      魚圓燒海參 Stewed sea cuumber with fish balls
      魚雜拌兒湯 Mixed fish soup
      玉進(jìn)田雞 Fried frog legs with vegetables
      玉蘭吊片 Fried squid with bamboo shoots
      玉蘭肥雞 Fried chicken with bamboo shoots
      玉蘭明蝦卷 Fried shrimp roll with bamboo shoots
      玉蘭炆鴿 Fried pigeon with bamboo shoots
      玉蘭蟹球 Steamed crab balls with bamboo shoots
      玉米面包 Corn bread
      玉米全燴 Mixed corn soup
      玉米粥 Corn congee
      玉液魚蓉羹 Minced fish and corn soup
      玉宇葵花 “Sunflower of universe”cold dish
      玉簪田雞腿 Fried frog′s leg with vegetable
      芋頭蒸鵝 Steamed goose with taro
      鴛鴦蛋 Mandarin duck eggs
      鴦鴛瓜棗 Melon and date like an affectionate couple
      元宵 Sweet dumplings of glutinous rice flour
      圓蛤湯 Clam soup
      圓面包 Cob loaf
      圓盅燉雞 Braised chicken in pot
      原爆瓤豆腐 Stuffed bean curd soup
      原籠粉蒸牛肉 Rice flour coated beef steamed
      原湯素燴 Soup with vegetables
      原蒸冬菇湯 Steamed mushroom soup
      原汁蒸石斑 Steamed grouper fish soup
      原盅鮮陳胗 Steamed fresh chicken and dried gizzard soup
      云片鴿蛋 White fungus with pigeon egg
      云片銀耳 White fungus soup
      云腿絲拌片 Yunnan ham slices
      云豆卷 Kidney bean roll
      云片白肉 Sliced pork,garlic and chili sauce
      云吞湯 Won ton(Chinese meat dumpling)soup

      Z
      雜拌兒燴水果 Stewed mixed fruit
      雜拌兒面條 Mixed noodles
      雜拌兒湯 Mixed soup
      雜燴海鮮湯 Bouillabaisse,fish soup
      雜碎 Chop suey
      糟白肉 Cold pork slices marinated in wine essence
      糟炒鴨肝 Duck′s liver braised in wine
      糟蛋 Egg preserved in wine
      糟黃豆芽 Soy bean sprouts in wine
      糟燴鴨四寶 Four duck delicacies
      糟雞 Cold chicken cooked in wine
      糟溜三白 “Three whites”in wine
      糟溜魚片 Fried fish slices with wine
      糟肉 Steamed salted pork in wine
      糟煨冬筍 Bamboo shoots marinated in wine
      糟鴨片 Duck slices in wine
      糟蒸鴨肝 Steamed duck liver in wine
      糟*臟 Preserved pig′s intestines in wine
      早餐甜小面包 Sweet breakfast bread
      早點用谷物片 Breakfast cereals
      棗泥方圃 Date purée
      炸八塊雞 Eight fried chicken joints
      炸板蝦 Deep-fried prawns
      炸板魚 Deep-fried sole
      炸菠蘿 Fried pineapple
      炸茨菇片 Fried arrowhead slices
      炸春段 Fried egg rolls
      炸脆皮雞 Crispy skin chicken
      炸大腸 Deep-fried intestines
      炸大蝦球 Deep-fried prawn balls
      炸蛋瑤柱 Deep-fried quail eggs with diced pork
      炸佛手卷 Deep-fried fingered citron rolls
      炸肥仔雞 Deep-fried spring chicken
      炸瓜棗冬筍 Deep-fried winter melon(white gourd)and bamboo shoots
      炸鱖魚 Deep-fried mandarin fish
      炸果汁魚塊 Deep-fried fish with fruit sauce
      炸禾花雀 Deep-fried rice birds
      炸花卷 Deep-fried steamed roll
      炸花生 Deep-fried peanuts
      炸滑豆腐 Deep-fried bean curd
      炸黃油素菜*肉卷 Fried porK rolls in butter with vegetable
      炸雞 Deep-fried chicken
      炸雞半只 Deep-fried half chicken
      炸雞卷 Deep-fried chicken rolls
      炸雞排 Deep-fried chicken joints
      炸雞全只 Deep-fried whole chicken
      炸雞酥酪 Deep-fried chicken with cheese
      炸雞丸 Deep-fried chicken balls
      炸雞胗肝 Deep-fried chicken liver and gizzards
      炸醬面 Deep-fried noodles with brown sauce
      炸金錢大蝦 “Golden coin”prawns
      炸烤仔魚 Deep-fried anchovies
      炸蘭花胗 Deep-fried gizzard
      炸里脊片 Deep-fried fillet slices
      炸蠣黃 Deep-fried oysters
      炸龍鳳卷 Deep-fried“dragon and phoenix”roll
      炸鹿尾 Deep-fried deer′s tail
      炸麻雀 Deep-fried sparrow
      炸面包粉雞 Chicken cutlet in bread crumbs
      炸面包粉*排 Fried pork chop in bread crumbs
      炸面包粉*肉 Fried pork cutlet in bread crumbs
      炸面圈 Deep-fried doughnut
      炸牛腦 Deep-fried ox brain
      炸牛排 Deep-fried beef steak
      炸牛肉蛋面 Deep-fried beef with egg and noodles
      炸牛肉片配菜 Deep-fried beef cutlet with vegetable
      炸牛舌 Deep-fried ox tongue
      炸牛腰 Deep-fried ox kindey
      炸烹大蝦 Deep-fried prawns
      炸烹雞條 Deep-fried chicken slices
      炸蘋果 Apple fritters
      炸茄子 Deep-fried eggplant
      炸茄子片 Deep-fried sliced eggplant
      炸三文魚餅 Deep-fried salmon croquette
      炸山雞腿 Deep-fried legs of pheasant
      炸鱔絲 Deep-fried shredded eel
      炸生雞絲蜇皮 Deep-fried chicken shreds and jellyfish
      炸生魚片 Deep-fried sliced snakehead mullet
      炸石斑塊 Deep-fried grouper sliced
      炸石斑配蛋黃醬 Deep-fried grouper with mayonnaise sauce
      炸蔬菜 Deep-fried vegetable
      炸酥盒 Deep-fried crisps
      炸筍雞 Deep-fried spring chicken
      炸筍雞塊 Deep-fried spring chicken slices
      炸鐵大雞 Deep-fried sliced chicken
      炸土豆 Potatoes
      炸土豆片 Chips(French fries)
      炸丸子 Deep-fried meatballs
      炸五柳魚 Deep-fried five sliced ingredients with fish
      炸五絲筒 Deep-fried“five shreds”rolls
      炸西紅柿 Deep-fried tomato
      炸蝦排 Deep-fried prawn cutlets
      炸蝦托 Deep-fried prawn
      炸蝦圓 Deep-fried minced prawn balls
      炸蝦子面包 Deep-fried shrimp on toast
      炸香蕉 Deep-fried bananas
      炸小牛肉片 Deep-fried veal slices
      炸小牛肉圓 Deep-fried veal croquettes
      炸蟹鉗 Deep-fried crab claw
      炸鴨肝 Deep-fried duck liver
      炸鴨胗肝 Deep-fried duck gizzard and liver
      炸羊腦 Deep-fried sheep′s brain
      炸羊肉配土豆泥 Deep-fried mutton chop with mashed potato
      炸羊肉片 Deep-fried mutton slices
      炸羊尾 Deep-fried lamb′s tail
      炸銀魚 Deep-fried whitebait
      炸魚 Deep-fried fish
      炸魚柳 Deep-fried grouper fillet
      炸魚肉餅 Deep-fried fish cutlet
      炸魚條 Deep-fried fillet of fish
      炸魚蝦餅 Deep-fried fish and prawn cutlet
      炸胗肝 Deep-fried chicken(duck)gizzards and livers
      炸胗肝鴨腿 Deep-fried gizzards and duck legs
      炸芝麻蝦 Deep-fried shrimps on toast with sesame seeds
      炸芝麻鴨肝 Deep-fried duck liver
      炸紙包雞 Deep-fried chicken in paper package
      炸*排 Deep-fried pork chop
      炸*肉餅 Deep-fried pork croquette
      炸*肉片配菜 Deep-fried pork cutlet with vegetable
      榨菜 Hot pickled tuber mustard
      榨菜肉片湯 Meat shreds soup with hot pickled tuber mustard
      榨菜肉絲 Pickled tuber mustard and pork
      榨菜肉絲面 Hot pickled tuber mustard and pork noodle soup
      榨菜肉絲湯 Hot pickled tuber mustard soup with meat shreds
      樟茶烤鴨 Tea smoked duck
      樟茶鴨子 Duck smoked with tea leaves
      珍多冰 Flour bean curd with coconut milk
      珍球麻圓 Pearl-shaped glutinous rice balls
      珍珠舌耳湯 Pearl-shaped glutinous rice ball soup
      鎮(zhèn)江餚肉 Spicy pork,Zhenjiang style
      蒸臭豆腐 Steamed strong smeling bean curd
      蒸封鵝 Steamed dried goose
      蒸糕 Steamed pudding
      蒸鱟 Steamed horseshoe crabs
      蒸黃花筒 Steamed salted croaker
      蒸雞 Steamed chicken
      蒸雞蛋羹 Egg custard in a mould
      蒸臘禾花雀 Steamed dried rice birds
      蒸臘鴨 Steamed dried duck
      蒸南京咸板鴨 Steamed salted duck,Nanjing style
      蒸螃蟹 Steamed crabs
      蒸蟛蜞 Steamed small crabs
      蒸水晶雞 Steamed chicken with fat pork
      蒸梭子蟹 Steamed sea crabs
      蒸咸雞胗 Steamed salted chicken gizzards
      蒸魚 Steamed fish
      之士三文治 Cheese sandwich
      芝麻菠菜 Saute spinach with sesame seeds
      芝麻士面 Noodles and sesame sauce
      芝麻鍋炸 Shanghai style sesame sauce
      芝麻雞 Chicken with sesame seeds
      芝麻醬蒸茄子 Steamed eggplant with sesame paste
      芝麻醬生菜拌雞絲 Shredded chicken with vegetable and sesame paste
      芝麻兔丁 Sliced rabbit with sesame seeds
      芝麻丸子 Meatballs with sesame seeds
      芝麻蝦 Deep-fried shrimp with sesame seeds
      芝麻蝦 Deep-fried shrimp with sesame seeds
      紙包雞 Soft chicken in paper package
      紙包三鮮 Three kinds of ingredients in paper package
      炙鵪鶉 Grilled quail
      炙白鴿 Grilled pigeon
      炙雞 Grilled chicken
      炙沙雞 Grilled snipe
      炙魚 Grilled fish
      中國白葡萄酒 China white wine
      中國咖啡 Chinese coffee
      中拼 Hors d′oeuvres(middle size)
      中式牛柳 Fillet steak,Chinese style
      中式拼盤 Chinese style hors d′oeuvres
      中蝦 Prawn
      中式早點 Chinese style breakfast
      *腳凍 Pig′s feets in aspic
      *里脊串 Pork fillet shashlik
      *腦煮老酒 Pork brain cooked with wine
      *肉串 pork shashlik
      *肉蛋餃 Egg dumpling stuffed with minced pork
      *肉蛋卷 Egg roll stuffed with minced pork
      *肉凍 pork in aspic
      *肉豆 Pork and beans
      *肉咖喱 Pork curry
      *肉鍋粑菜 pork with crispy rice
      *肉鍋貼 Fried dumpling with pork
      *肉餛飩 Boiled small dumplings with pork
      *肉瓤豆腐 Bean curd stuffed with minced pork
      *肉三味夾 pork sandwich
      *肉沙爹 pork satay(Malaysia)
      *肉水餃 Boiled minced pork dumplings
      *肉丸子 Pork balls
      *肉香腸 Pork sausage
      竹筍炒面 Fried noodle with bamboo shoots
      竹筍鴨掌湯 Duck web and bamboo shoots in soup
      竹筍蘭筍湯 Bamboo shoots soup
      竹筍鮮蘑湯 Soup with bamboo shoots and fresh mushrooms
      煮雞蛋 Soft boiled egg
      煮雞塊 Boiled sliced chicken
      煮龍蝦 Boiled lobster
      煮牛肉 Boiled beef
      煮肉 Boiled pork
      煮石斑配蛋黃汁 Boiled grouper with mayonnaise
      煮土豆 Boiled potato
      煮咸白魚 Boiled salted silver carp
      煮小泥腸 Boiled sausage
      煮羊肉煮素菜 Boiled mutton with vegetables
      煮羊腿 Boiled leg mutton
      煮魚 Boiled fish
      煮魚配菜 Boiled fish with vegetable
      煮魚煮土豆 Boiled fish potato
      著名脆皮雞 Famous crispy skin chicken
      抓炒里脊 Stir-fried pork fillet
      抓炒魚片 Stir-fried sliced fish
      裝餡烤小牛肉 Stuffed roast veal
      紫菜蛋花湯 Seaweed egg flower soup
      走油扣肉 Steamed fried pork
      走油田雞 Fried frogs
      醉雞 Drunken chicken(chicken cooked in wine)
      醉蟹 Drunken crabs(crabs cooked in wine)

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